Tag: Food safety

19 batches of unqualified food were detected in Jiangsu, including Bubu cake, ShaQima, swimming crab, etc
By: Date: 2022-07-03 Categories: chinesefood Tags: ,

On July 1, Jiangsu provincial market supervision and Administration Bureau issued the 17th notice in 2022, and 19 batches of unqualified food were detected. Unqualified food involves quality indicators, residues of agricultural and veterinary drugs, heavy metal pollution, food additives, microbial pollution and other issues.

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Ji’an City adheres to the idea of”one, two, three” and solidly promotes the sampling inspection of food safety supervision
By: Date: 2022-07-03 Categories: chinesefood Tags: ,

In order to promote the deepening action of”keeping the bottom line, checking hidden dangers and ensuring safety” of food safety in Ji’an, Ji’an Market Supervision Bureau adheres to the problem orientation, troubleshooting hidden dangers, adhering to the”one, two, three” idea, Solidly Promoting the sampling inspection of food safety supervision, and guarding the food safety of the people.

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Japan has publicly solicited relevant opinions on the health impact assessment of pyridachlometyl
By: Date: 2022-07-03 Categories: foodwarning Tags: ,

On June 29, the Food Safety Committee Affairs Bureau of the Cabinet Office of Japan announced that the 864th session of the food safety committee was held on April 28, 2022, at which the food safety risk assessment of pyridachlometyl was conducted, and the food safety committee believed that it was not necessary to formulate an acute reference dose (aRfD) for pyridachlometyl.

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Japan has publicly solicited relevant opinions on the health impact assessment of Triadimefon
By: Date: 2022-07-03 Categories: foodwarning Tags: ,

On June 29, the Food Safety Committee Affairs Bureau of the Cabinet Office of Japan announced that the 864th session of the food safety committee was held on April 28, 2022, at which the food safety risk assessment of Triadimefon was carried out, and the food safety committee set a daily allowable intake (ADI), namely 0.02 mg/kg Bw/day (calculated by diacetamide Triadimefon).

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Japan publicly solicited relevant opinions on the health impact assessment of cyclodextrin glucan transferase produced by Bacillus subtilis nti05 (phyt2aopt) strain
By: Date: 2022-07-03 Categories: foodwarning Tags: ,

On June 29, the Bureau of food safety committee affairs of the Cabinet Office of Japan announced that the 864th food safety committee was held on April 28, 2022, at which the food safety risk assessment of cyclodextrin glucan transferase produced by Bacillus subtilis nti05 (phyt2aopt) strain was carried out. The food safety committee believed that it would not cause damage to human health.

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Notice of Liaoning provincial market supervision and Administration Bureau on the risk control, verification and disposal of two batches of unqualified food (issue 2, 2022)
By: Date: 2022-07-03 Categories: authoritativerelease Tags: ,

According to the notice requirements of the State Administration of market supervision on the inspection and disposal of unqualified food, the risk control, inspection and disposal of unqualified food found in the food safety sampling inspection of the state administration level involving food production and operation enterprises in Liaoning Province are hereby notified as follows.

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The 20 batches of unqualified food in Chongqing were on the black list, involving quality indicators, microbial pollution, food additives and other issues
By: Date: 2022-07-03 Categories: chinesefood Tags: ,

On June 30, Chongqing market supervision and Administration Bureau issued Notice No. 19 of 2022, and 20 batches of unqualified food were detected. Unqualified food involves quality indicators, food additives, microbial pollution, agricultural and veterinary drug residues and other issues.

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Eight batches of unqualified food were detected in Yunnan, including native honey, fried dough sticks, sorghum wine, etc
By: Date: 2022-07-01 Categories: chinesefood Tags: ,

Recently, Yunnan provincial market supervision and Administration Bureau released the 25th issue of 2022 food safety supervision and sampling information, and eight batches of unqualified food were detected. Unqualified food involves food additives, pesticide residues and quality indicators.

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Focus on”one large and two small” Mudanjiang city to carry out investigation of potential food safety hazards in summer
By: Date: 2022-06-30 Categories: Internationalfood Tags: ,

In order to promote the in-depth implementation of the special rectification action of”micro corruption” in food safety, the special action of”keeping the bottom line, investigating hidden dangers and ensuring safety” in food safety and the activity of”year of implementation of food safety system”, Mudanjiang City conducted risk research and judgment in combination with regional eating habits and hot spots of consumer complaints and reports, and decided to carry out a one month investigation of the hidden dangers of large stalls, small restaurants and small vendors.

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