Tag: Epidemic Situation

Gansu food inspection and Research Institute strictly controls food safety and builds a strong epidemic prevention and control line
By: Date: 2022-05-13 Categories: chinesefood Tags: ,

Based on its functions and giving full play to its technical advantages, Gansu food inspection and Research Institute paid attention to people’s livelihood and epidemic prevention on the one hand and inspection and testing on the other. According to the work requirements of”science, justice, timeliness and accuracy”, it”retrograded” to Lanzhou New Area during the epidemic prevention and control period of the whole province to carry out food inspection and testing, and spared no effort to protect the”safety on the tip of the tongue” of the masses.

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Beijing market epidemic prevention and control and import cold chain food epidemic prevention and control work scheduling meeting was held
By: Date: 2022-05-04 Categories: chinesefood Tags: ,

On the afternoon of May 2, the Beijing market epidemic prevention and control and dispatching meeting of imported cold chain food epidemic prevention and control was held in the form of video. Vice Mayor Wang Hong presided over the meeting and delivered a speech.

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Shanghai market supervision bureau takes multiple measures to help food production enterprises resume production
By: Date: 2022-04-26 Categories: chinesefood Tags: ,

Recently, covid-19 epidemic prevention and control in Shanghai is complex and severe. In order to effectively help food production enterprises solve difficulties, accelerate the recovery of economic production capacity and ensure market supply, the Shanghai market supervision department implemented facilitation measures for food production and other related licensing matters during the epidemic, strengthened supervision and guidance on epidemic prevention and control, and helped enterprises return to work and production.

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Yunnan Hanzhuang market supervision institute exposed a typical case of epidemic prevention and control involving catering service units
By: Date: 2022-04-26 Categories: chinesefood Tags: ,

Recently, disinfection and sterilization of food safety in Han Zhuang Market Supervision Bureau found that Xu Gang hotel in Longyang District of Baoshan (shop sign”time-honored brand” and”yellowish beef”) did not carry out the store’s customers’ sweeping”two yards”, temperature measurement and wearing masks to supervise and guide, and did not regularly carry out epidemic prevention and elimination, no disinfection accounts, and the hygiene environment of processing and operating places was poor. Masks and other issues.

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Notice of the covid-19 of the Ministry of agriculture and the Ministry of agriculture on Issuing the guidelines for the prevention and control of new crowns pneumonia and the work of agricultural production in spring
By: Date: 2022-04-23 Categories: authoritativerelease Tags: ,

The covid-19 and the national health and Health Committee have formulated the guidelines for the prevention and control of new crowns pneumonia and the work of agricultural production in spring.

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The Ministry of agriculture and rural areas held a video dispatching meeting on spring farming production and supply guarantee of”vegetable basket” products in key areas
By: Date: 2022-04-23 Categories: chinesefood Tags: ,

On April 22, the Ministry of agriculture and rural areas held a video dispatching meeting on spring farming production and supply guarantee of”vegetable basket” products in key areas. Tang Renjian, director of the central agricultural office and Secretary of the Party group and Minister of the Ministry of agriculture and rural areas, attended the meeting and delivered a speech.

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