Tag: Corn stalks

Experts focus on clean and efficient use of straw to help high-quality development of the corn industry
By: Date: 2020-11-18 Categories: foodtechnology Tags:

In order to improve the technical level of corn post-production processing and comprehensive utilization of stalks, promote the high-quality development of the corn industry, and enhance the competitiveness of the corn industry, November 15, sponsored by the National Corn Industry Technology System and undertaken by the Institute of Agricultural Environment and Sustainable Development, Chinese Academy of Agricultural Sciences”Academic Seminar on Corn Post-production Processing and Comprehensive Utilization Technology of Straw” was held in Beijing.

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