Tag: Collective

Kunming holds the 2020 group meal delivery unit and central kitchen evaluation sampling results analysis meeting
By: Date: 2021-01-07 Categories: chinesefood Tags: ,

In order to further strengthen group meal distribution, central kitchen food safety supervision, analyze and evaluate hidden food safety risks, prevent food safety accidents, and effectively prevent group food safety incidents, Kunming Market Supervision Administration recently organized 33 collective catering companies across the city As well as more than 90 persons in charge of 17 central kitchens and their respective jurisdictions, the Market Supervision Bureau, and the Municipal Food and Drug Inspection Institute, the Kunming City 2020 group meal distribution unit and central kitchen evaluation and sampling results analysis meeting was held.

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Yiyang City implements a registration system for the registration of rural collective dinners
By: Date: 2020-07-07 Categories: chinesefood Tags: , , , ,

In order to regulate the food safety supervision of rural dinner gathering activities and prevent the occurrence of collective food safety incidents, the Yiyang Municipal Market Supervision Bureau recently issued the”Yiyang Rural Collective Dinner Food Safety Supervision and Administration Measures” (for trial implementation) (hereinafter referred to as the”Measures”). Starting from October 1, 2020, the city’s rural collective dinner service will implement a contractor registration system.

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