Tag: cocoa powder

Coco’s”new skills”:improve vascular function after acute stress, relieve fatty liver…
By: Date: 2021-04-20 Categories: foodtechnology Tags: ,

Recently, in a study published in”Nutrients”, a research team led by the University of Birmingham in the United Kingdom studied the effects of acute intake of cocoa flavanols on changes in vascular function caused by stress. They found that intake of high levels of flavans Alcohol can protect individuals from damage to blood vessel function caused by mental stress. In another new study published in The Journal of Nutritional Biochemistry, researchers from Pennsylvania State University in the United States showed that supplementing cocoa powder in the diet of mice with liver disease can significantly reduce liver disease in mice. severity.

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