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2020 China snack food industry research and consumption trends survey report
By: Date: 2020-07-12 Categories: chinesefood Tags: , , , ,

The localization of my country’s snack food industry started at the beginning of the 21st century and is currently in the industry dividend period. With the steady growth of residents’ income, the improvement of the Internet and logistics, cold chain technology and the increasing level of industry, the industry has also taken advantage of the growth of the food industry. In 2018, the scale of China’s snack food industry has exceeded one trillion, 2013- The compound growth rate in 2018 was nearly 12%, which is a relatively fast growth. However, there is still a large gap between the per capita consumption of snack foods in my country and developed countries, and the gap is even worse in the category of baked pastry and roasted nuts. In this context, the Food Industry Research Center of the Food Partner Network released the 2020 China snack food industry research and consumption trend survey report.

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