Tag: Certificate

The Korean electronic health certificate for animal products will be applied to”Australian meat” for the first time, and the scope of application will continue to be expanded in the future
By: Date: 2021-08-30 Categories: foodwarning Tags: ,

On August 27, the Korean Ministry of Food and Drug Safety (MFDS) issued a message saying:In order to improve the import declaration process of livestock products, it is stipulated that when livestock products are imported into South Korea, the original “export health certificate*” can be changed to “electronic health”. certificate”. This regulation will be applied to”Australian meat**” for the first time on September 1, and will continue to expand the scope of applicable countries in the future.

Read More →
U.S. meat and poultry product export certificates introduce new anti-counterfeiting safety measures
By: Date: 2021-08-26 Categories: foodwarning Tags: ,

On August 20, 2021, the U.S. Food Safety and Inspection Service (FSIS) issued Announcement No. 33-21, adding a digital signature to the export digital seal in the export documents of meat and poultry products and using the standard declaration content. The announcement will be used in the export certificates of the countries listed in the fifth batch of export products from August 30, 2021.

Read More →
Lithuania approves the pre-export veterinary certificate template for some animal-derived foods
By: Date: 2021-08-26 Categories: foodwarning Tags: ,

On July 28, 2021, the National Food and Veterinary Administration of Lithuania issued Decree B1-608, approving the pre-export veterinary certificate template for certain animal-derived foods, which is applicable to related products first transported to EU member states and then exported to the Eurasian Economic Union A third country outside the country.

Read More →
[Import and export food safety] Interpretation of the changes in the official certificate of meat products exported to Europe
By: Date: 2021-06-19 Categories: Internationalfood Tags: ,

On December 16, 2020, the European Union enacted the Regulation (EU) 2020/2235, which incorporated all veterinary hygiene certificate templates for imported animal-derived foods into this regulation. Meat products such as rabbit meat and heat-treated poultry meat are exported to Europe. Need to meet the requirements of the corresponding certificate template stipulated by the regulations. The new version of the certificate will be activated on April 21, 2021.

Read More →
The Maanshan Market Supervision Bureau makes every effort to promote the full-coverage pilot work of the”separation of licenses and licenses” reform
By: Date: 2021-06-09 Categories: chinesefood Tags: ,

In order to thoroughly implement the reform of decentralization, regulation and service, and to further solve the practical problems of enterprises’ “no access to business”, the Maanshan City Market Supervision Bureau has launched a full-coverage pilot program for the reform of “separation of licenses and licenses”.

Read More →
Zhejiang Provincial Market Supervision Bureau approves the release of the provincial and local standards of”Edible Agricultural Products Certification Management Regulations”
By: Date: 2021-04-22 Categories: authoritativerelease Tags: ,

On April 13, 2021, the Zhejiang Provincial Market Supervision and Administration Bureau approved the release of the provincial local standard DB33/T 2334-2021″Edible Agricultural Products Certification Management Regulations”.

Read More →
China and Russia discuss system integration issues in the field of veterinary supervision
By: Date: 2021-04-01 Categories: Internationalfood Tags: ,

The Veterinary Plant Administration of the Russian Federation and the General Administration of Customs of the People’s Republic of China held a video negotiation on the system integration in the field of veterinary supervision between the two countries. Russian business representatives in China attended the meeting.

Read More →
The overall pass rate of routine monitoring of agricultural products in Sichuan in 2020 is 99.3%, 20.51 million agricultural products have been issued
By: Date: 2021-01-19 Categories: chinesefood Tags: ,

The Sichuan Provincial Department of Agriculture and Rural Affairs held a press conference on the quality and safety of agricultural products and inputs in Sichuan Province in 2020 on the 19th. In 2020, the overall pass rate of routine monitoring of bulk agricultural products in Sichuan reached 99.3%.

Read More →