Tag: Cereal

How much do you know about whole grain foods
By: Date: 2021-07-10 Categories: chinesefood Tags: ,

With the development of economy and culture, people have gradually realized the nutritional status of whole grains and their importance in terms of health. According to the Chinese Consumers’ Whole Grain Awareness Report (2021), although most consumers believe that whole grains are Refined grains are more nutritious and healthier, but the public still has many misunderstandings about whole grains, and three-quarters of consumers do not know what whole grains are. So what exactly are whole grains and whole grain foods? What are the standards for whole grain foods? How should consumers identify whole grain foods? The Food Partner Network has been summarized and sorted out to answer you one by one.

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Announcement of the Chinese Nutrition Society on the issuance of 3 group standards including the Nutrition Guidelines for Weight Management of School-age Children
By: Date: 2021-06-10 Categories: authoritativerelease Tags: ,

According to the”Chinese Nutrition Society Group Standards Management Measures”, the Chinese Nutrition Society Regulations and Standards Working Committee organized the review, approved the”School-age Children Weight Management Nutrition Guidelines” (T/CNSS 011-2021),”Whole Grain and Whole Grain Food Judgment and The three group standards of General Rules for Identification (T/CNSS 008-2021) and the “Management Regulations for the Construction of Healthy Canteens” (T/CNSS 012-2021) are now being released, and the standards will be officially implemented on July 1, 2021.

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The world cereal market in 2021/22 will usher in a new high in output, but stocks are expected to rise only slightly
By: Date: 2021-06-05 Categories: industrynews Tags: ,

Current production prospects show that global cereal production will achieve moderate growth for the third consecutive year, and the first forecast of world cereal output by the United Nations Food and Agriculture Organization in 2021 is close to 2.821 billion tons (including milled rice equivalent), a record high Increased by 1.9%in 2020. This year’s production increase is expected to come mainly from corn, which is expected to increase by 3.7%over 2020. Global wheat production is also expected to increase by 1.4%year-on-year, while the increase in rice production is 1.0%.

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Global food prices are rising rapidly! The highest level in the past 10 years! But a positive signal came
By: Date: 2021-06-05 Categories: Internationalfood Tags: ,

The data released by the Food and Agriculture Organization of the United Nations on the 3rd showed that in May this year, the”FAO Food Price Index” averaged 127.1 points, an increase of 4.8%month-on-month and a year-on-year increase of 40%, marking the 12th consecutive month that the food price index has risen and climbed. To the highest level in the past 10 years. The transaction prices of coffee and tea are also significantly higher.

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