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Hong Kong:The results of the special survey on coagulase-positive staphylococcus in ready-to-eat foods are satisfactory
By: Date: 2020-07-11 Categories: chinesefood Tags: , , , ,

The Centre for Food Safety (Centre) of the Food and Environmental Hygiene Department of Hong Kong announced on July 10 that it has recently completed a special food survey on coagulase-positive Staphylococcus (including Staphylococcus aureus) in ready-to-eat foods. All samples passed the test.

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