On September 9, the Ministry of Food and Drug Safety (MFDS) of South Korea issued a message saying:In order to prevent food poisoning, etc., to strengthen the management of kindergarten feeding, from May 31 to July 31, 6,291 canteens were inspected and dealt with. 17 canteens that violated the Food Sanitation Law.
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On the occasion of the golden autumn and September, as schools in the jurisdiction opened successively, in order to ensure the safety of teachers and students on campus and surrounding areas, and prevent food safety accidents, Zhongpu Town, Lintao County, Gansu Province intervened in advance, made careful arrangements, and made solid progress. Special inspections of food safety in the campus and surrounding environment will strengthen the defense line of food safety on campus and fully escort the”school season”.
Read More →The high temperature and extreme heat in summer is a season with high incidence of food poisoning and intestinal infectious diseases. In order to prevent and eliminate hidden food safety hazards in summer and protect the safety of the people”on the tip of the tongue”, the Qingquan Township Market Supervision Office of Yumen City recently organized the launch of summer high temperature food Special actions for safety inspections.
Read More →The temperature is getting hotter and the food is easy to spoil and deteriorate. In order to further standardize the food safety management of various canteens in the jurisdiction, prevent mass food poisoning incidents, and ensure the food safety of diners. Recently, the Wengqi Market Supervision Bureau of Chifeng City organized law enforcement officers to conduct special inspections on the canteens of enterprises and institutions in the area under its jurisdiction, the canteens of elderly care and kindergarten institutions, and the canteens of primary and secondary schools.
Read More →In order to strengthen the food safety supervision of specific catering service providers such as medical care and elderly care institution canteens, and eliminate hidden food safety risks, the Huainan City Market Supervision Bureau recently issued the”Regarding Further Strengthening of Food Safety Supervision of Special Catering Service Providers such as Medical Care and Elderly Care Canteens” announcement of”.
Read More →Recently, Tang Lijun, deputy director of the Liaoyuan City Market Supervision Administration, and his entourage conducted a random inspection of food safety supervision in the first canteen in the Vocational Education Park of Liaoyuan City. The purpose of this special supervision and random inspection of campus food safety is to discover hidden dangers and weak links in time through random inspections, to further urge schools to raise awareness of food safety responsibility, implement main responsibility for food safety, strengthen implementation of problem rectification, and eliminate food safety risks in a timely manner. The food safety of the teachers and students in the city will be further guaranteed.
Read More →Recently, Yuanbaoshan Market Supervision Bureau has carried out daily supervision and inspection of kindergarten canteens in its jurisdiction. The focus of this inspection is the procurement, storage, processing and preparation of food raw materials in the kindergarten canteens, sample retention, use of food additives, cleaning, disinfection, and cleaning of tableware. Operation and maintenance of facilities and equipment such as flies, rodents, dust and insects, as well as the health management of employees and on-the-job training.
Read More →In the hot summer days, high temperature and high humidity are the high-risk periods when food safety risks occur. In order to further enhance the main responsibility and management ability of food safety in the canteens of enterprises and schools (kindergartens), and strictly prevent the occurrence of mass food poisoning and food-borne diseases, To ensure the safety of centralized dining, from May 7th to May 12th, the Hemenkou Market Supervision Bureau carried out a special food safety inspection of the canteens of enterprises and institutions and the canteens of school nurseries in the area under its jurisdiction.
Read More →From May 7th to 8th, the Wuhai Municipal Market Supervision Bureau, the Municipal Housing and Urban-rural Construction Bureau, and the Municipal Fire Rescue Brigade jointly carried out a joint inspection of the quality and safety of the construction system during the”May 1st” period to standardize the food safety and operation of the cafeteria. Standardize, supervise and urge the inspection of the site canteen to implement the”first responsible person” for food safety.
Read More →On April 20, the Korean Ministry of Food and Drug Safety (MFDS) issued a message saying:From February 24th to March 24th, when the new spring semester is approaching, the Korean Ministry of Food and Drug Safety, local governments and the Ministry of Education jointly issued a report to the school. 10,520 collective canteens with a high probability of food poisoning, such as kindergartens, etc., conducted sanitary inspections, and 38 (0.4%) collective canteens that violated the Food Sanitation Law were investigated and punished.
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