Tag: Canada

Hong Kong Food Safety Center:suspension of import of poultry meat and poultry products in Le Val Saint Fran ç OIS County, Quebec, Canada
By: Date: 2022-04-14 Categories: chinesefood Tags: ,

The centre for food safety (CFS) of the Hong Kong food and Environmental Hygiene Department announced on April 14 that in response to the notification from the Canadian food inspection agency, it refers to le Val Saint Fran, Quebec, Canada? After the outbreak of highly pathogenic H5N1 avian influenza in OIS County, the center immediately instructed the industry to suspend the import of poultry meat and poultry products (including eggs) in the region to protect public health in Hong Kong.

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The trade agreement is signed, and Brazilians are about to eat Canadian beef tenderloin
By: Date: 2022-03-22 Categories: Internationalfood Tags: ,

Brazilian president jair bosonaro said in a live broadcast to the public on social networking sites on the 17th that the Minister of agriculture, Teresa? Tereza Cristina signed a trade agreement during her official visit to Canada. In the future, Brazilian consumers will have the opportunity to eat beef tenderloin from Canada.

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Announcement No. 20 of the Ministry of agriculture and rural affairs of the General Administration of Customs in 2022 (announcement on preventing the introduction of highly pathogenic avian influenza in Canada into China)
By: Date: 2022-02-22 Categories: authoritativerelease Tags: ,

On February 5, 2022, Canada reported to the world organization for animal health (OIE) that a highly pathogenic avian influenza of H5N1 subtype occurred in a turkey farm in Canada on January 30. In order to protect the safety of China’s animal husbandry and prevent the introduction of the epidemic, according to the provisions of the Customs Law of the people’s Republic of China, the law of the people’s Republic of China on entry and exit animal and plant quarantine and its implementation regulations and other relevant laws and regulations.

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As of December 5, Canada’s exports of common wheat had decreased by 38%year-on-year
By: Date: 2021-12-15 Categories: Internationalfood Tags: ,

Foreign media news on December 14:according to the data released by the Canadian grain Commission, as of the week of December 5, Canada’s ordinary wheat export fell to 161300 tons, down 34.3%from 245400 tons the previous week. So far in 2021/22 (August to July), the export volume of common wheat in Canada has reached 4.3 million tons, a decrease of 38%compared with 7 million tons in the same period last year.

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Vietnam’s export of aquatic products to Canada still has a lot of room
By: Date: 2021-12-03 Categories: Internationalfood Tags: ,

The representative of the commercial office of the Vietnamese Embassy in Canada revealed that although the Canadian market is smaller than the American market, Canada is still a potential market for Vietnamese aquatic products. According to the research results of Health Canada, the per capita seafood consumption in Canada is 9.14 kg per year (equivalent to $270/year).

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Canada’s drought has reduced grain production, and exporters have turned to importing large quantities of American corn
By: Date: 2021-12-03 Categories: Internationalfood Tags: ,

Foreign media news on December 1:due to the drought in western Canada, the grain output has been reduced by up to 40%, which not only restricts the export, but also leads to the record high price of barley and other forages. Therefore, the brainy Canadian grain exporter has transformed into an importer and turned to import a large amount of corn from its southern neighbors. The amount of imported American corn is expected to reach the highest level in 20 years.

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The environmental protection organization Oceana Canada warned that Canada’s fisheries are declining
By: Date: 2021-11-26 Categories: Internationalfood Tags: ,

According to seafoodnews on November 19, Oceana Canada, an environmental protection organization headquartered in Toronto, released its fifth annual fishery audit report. The report shows that despite the government’s substantial commitments and investment, the health status of wild fish in Canada has not improved in the past five years.

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