Tag: Bring Goods

Shanghai Food Allianz held a seminar on the group standard”Code of Conduct for Live Streaming of Edible Agricultural Products”
By: Date: 2021-04-16 Categories: chinesefood Tags: ,

On the afternoon of April 14, 2021, the Shanghai Food Safety Work Federation held a seminar on the group standard”Code of Conduct for Online Live Delivery of Edible Agricultural Products”. Relevant personnel from the Food Management Office of the Shanghai Municipal Market Supervision Bureau, the Market and Information Office of the Shanghai Municipal Agriculture and Rural Committee, the Shanghai Consumer Rights Protection Committee, the Shanghai Advertising Association, the Shanghai Online Shopping Chamber of Commerce, and the Municipal Food Allied Planting and Breeding Committee attended the meeting. meeting.

Read More →
The General Administration of Market Supervision carried out administrative guidance on improving the product quality of the live streaming delivery platform, focused on safeguarding consumer rights and interests, and promoted the standardized and healthy development of the live streaming economy
By: Date: 2021-03-16 Categories: chinesefood Tags: ,

In order to improve the supply quality of live streaming products, protect consumer rights, maintain fair competition in the live streaming market, promote the standardized and healthy development of live streaming economy, and better serve the expansion of the domestic market, the State Administration of Market Supervision has recently made efforts to improve the product quality of live streaming platforms. Organized and carried out administrative guidance.

Read More →
2020 Food Safety and Health Hotspot Scientific Interpretation Media Communication Conference Hot Spot 7:Live Delivery with Delivery-Stopping the security loopholes under fiery marketing
By: Date: 2021-01-08 Categories: chinesefood Tags: ,

On the afternoon of January 8, 2021, the Chinese Society for Food Science and Technology, under the guidance of the China Association for Science and Technology, will host the 2020 Food Safety and Health Hotspot Scientific Interpretation Media Communication. At the meeting, Professor Ma Guansheng, Director of the Department of Nutrition and Food Hygiene, School of Public Health, Peking University, shared the hot issue of”Live Broadcasting-Stopping Security Loopholes in Hot Marketing”.

Read More →