Tag: Biology

Academician experts offer suggestions for agricultural biosafety technology innovation
By: Date: 2021-05-06 Categories: foodtechnology Tags: ,

In order to thoroughly study and implement General Secretary Xi Jinping’s important instructions on national biosafety, on the occasion of the fourth anniversary of the congratulatory letter from the General Secretary to the Chinese Academy of Agricultural Sciences on the 60th anniversary of the founding of the Chinese Academy of Agricultural Sciences, on April 24, a seminar on agricultural biosafety technology innovation was held. The 2021 academic committee meeting of the National Agricultural Biosafety Science Center was held in Beijing.

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Significant progress has been made in research on the bioavailability of cadmium in rice from the South China Botanical Garden, Chinese Academy of Sciences
By: Date: 2020-11-26 Categories: foodtechnology Tags: ,

The Soil Ecology and Ecological Engineering Research Group of South China Botanical Garden, Chinese Academy of Sciences took 6 kinds of rice with different cadmium pollution concentrations as the research object, and established 4 different in vitro simulations and animal (mouse) models to study the bioavailability and bioavailability of cadmium in rice. Bioavailability.

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Several cereals conformity declarations in southern Russia have been terminated or suspended due to the lack of genetically modified ingredients testing research
By: Date: 2020-09-19 Categories: Internationalfood Tags: ,

According to the Russian Federal Veterinary Plant Service, more than half of the conformity declarations for cereals and their products in southern Russia have been terminated or suspended because they have not been tested for genetically modified organisms.

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10 food-related companies advanced to the industry finals of the Ninth China Innovation and Entrepreneurship Competition in Sichuan Division
By: Date: 2020-08-28 Categories: foodtechnology Tags: ,

On August 26, the Sichuan Provincial Department of Science and Technology announced the list of the ninth China Innovation and Entrepreneurship Competition Sichuan Division promoted to the industry finals, and announced the list of promoted companies. The publicity time is five working days (August 26, 2020 to 2020 September 1st).

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