Tag: Betaine

Professor Zhu Li’s team from Sichuan Agricultural University has made new progress in anti-obesity research
By: Date: 2021-03-10 Categories: foodtechnology Tags: ,

Recently, with Sichuan Agricultural University as the only communication unit, Professor Zhu Li’s team published an online publication entitled”Dietary betaine prevents” in the authoritative journal”Gut Microbes” in the field of microbiology (IF 7.74, Division 1 of the Chinese Academy of Sciences). Obesity through gut microbiota-drived microRNA-378a family” (betaine in the diet drives the microRNA-378a family to resist obesity metabolic syndrome through intestinal flora).

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