Recently, the Huairen Municipal Public Security Bureau’s Food Inspection Brigade received the relevant clues from the Huairen municipal market supervision bureau, and quickly responded and decisively attacked. It successfully cracked a case of producing poisonous food and selling food, and arrested 2 suspect.
Read More →Tag: Benzyl
According to the official gazette of the European Union, on October 20, 2021, the European Commission issued regulation (EU) No. 2021/1841 to amend the maximum residue limits of 6-benzyladenine and aminopyrimidine in some products.
Read More →On August 4, the Shanghai Municipal Market Supervision Administration announced the new phase of food inspection information. This sampling information involves 8 categories of food, including:edible oil, fat and its products, biscuits, catering food, egg products, alcohol, edible agricultural products, vegetable products, beverages, etc. A total of 407 batches of samples were sampled, of which 404 batches were qualified and 3 batches were unqualified.
Read More →In order to carry out food safety supervision functions in depth and effectively safeguard the food safety of Wenzhou and the legitimate rights and interests of consumers, the Wenzhou Municipal Market Supervision Administration has carried out daily food safety supervision and sampling according to the arrangements of the 2021 food safety supervision and sampling plan.
Read More →On July 29, 2020, the European Food Safety Authority (EFSA) issued an opinion on the review of the current maximum residue level of 6-Benzyladenine.
Read More →Recently, the Xinjiang Uygur Autonomous Region Market Supervision and Administration Bureau released the 20th food safety sampling information in 2020, and organized sampling inspections of 240 batches of samples of three types of food including pastries, catering food and edible agricultural products. According to the national food safety standard inspection and judgment, 235 batches of qualified samples and 5 batches of unqualified samples were sampled for inspection items. Unqualified food involves indicators such as residues of agricultural and veterinary drugs and the use of food additives beyond the scope and limit.
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