On July 25, Shandong provincial market supervision and Administration Bureau announced the first batch of special sampling inspection of”you click and I inspect” and”you shoot and I inspect”. According to the collected wishes of the masses and the food information uploaded by consumers, the first batch of 292 batches of food samples in 23 categories were sampled, of which one batch of bean products samples was unqualified.
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On July 22, Zhejiang provincial market supervision and Administration Bureau released the 22nd batch of food sampling information. Among the 403 batches of 26 types of food samples sampled, including food processing products, edible oil, oil and its products, condiments, meat products, dairy products, beverages, convenience foods, cans, quick-frozen foods, three batches were found to be unqualified.
Read More →Recently, Health Canada issued g/SPS/N/can/1280/add 1 report to determine the allowable uses and use limit standards of preservatives methyl p-hydroxybenzoate (methyl p-hydroxybenzoate), propyl p-hydroxybenzoate (propyl p-hydroxybenzoate) and their sodium salts (methyl p-hydroxybenzoate sodium salt and propyl p-hydroxybenzoate sodium salt).
Read More →Luzhou market supervision and Administration Bureau organized food safety supervision and sampling inspection. After inspection by Luzhou market inspection and testing center and Sichuan national inspection and Testing Co., Ltd., 835 batches of 27 food categories such as alcohol, edible agricultural products, pastries and grain processed products were selected, and 18 batches of samples were found to be unqualified.
Read More →On April 1, the Shenzhen Municipal Market Supervision Administration announced the eighth phase of food safety sampling inspections in 2021. There were 1,338 batches of food reported this time, involving 951 business entities, and a total of 5445 food indicators were tested. 8 batches of qualified samples.
Read More →On January 15, the Hainan Provincial Market Supervision Administration released the second phase of 2021 food safety sampling information, organized sampling of 301 batches of edible agricultural products and catering food, including 299 batches of qualified samples and 2 batches of unqualified samples. Unqualified food involves 1 batch of unqualified samples of edible agricultural products and 1 batch of unqualified samples of catering food.
Read More →On December 17, Yunnan Provincial Market Supervision Administration released the 50th food safety sampling inspection information of 2020, completing 114 batches of food safety supervision sampling tasks of the State Administration for Market Supervision and Administration, involving tea and related products, vegetable products, edible agricultural products, etc. 3 For large categories of products, sampling items include heavy metals, food additives, microorganisms, pesticide residues and other indicators. Among them, 110 batches of qualified samples and 4 batches of unqualified samples.
Read More →Agrochemicals.com.cn reported:Following the 30 billion spores/gram of Beauveria bassiana wettable powder from Shanxi Lvhai Pesticide Technology Co., Ltd., Chongqing Julixin Bioengineering Co., Ltd.’s 8 billion spores/ml Metarhizium Bacteria CQMa421 dispersible oil suspension concentrate (registration certificate number PD20171744) has been approved to expand its registration.
Read More →On July 13, the Hebei Provincial Market Supervision Bureau reported that the market supervision department has recently conducted random inspections of 153 batches of 7 types of samples of roasted food and nut products, pastries, canned food, alcohol, processed food products, dairy products, vegetable products, and condiments. , 151 batches passed the inspection and 2 batches failed, involving processed grain products and vegetable products.
Read More →On July 2, the Hainan Provincial Market Supervision Administration announced the information of the first phase of food sampling. Recently, the bureau organized a random inspection of 301 batches of 2 types of processed food products and catering products, of which 4 batches of processed food products were unqualified and involved food additives.
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