Tag: balsamic vinegar

“Operation Longteng” escorted”Zhenjiang Fragrant Vinegar” to sea
By: Date: 2021-04-28 Categories: industrynews Tags: ,

Zhenjiang aromatic vinegar industry has a long history and is a key traditional classic industry in Zhenjiang. It has become a beautiful city business card. At present, Zhenjiang aromatic vinegar is exported to 64 countries and regions and provides more than 200 envoys from more than 150 countries and regions. Museum use.”The export volume of Zhenjiang aromatic vinegar continues to grow. Last year it exported 8,500 tons, which is several times that of ten years ago.” said Sun Chunsong, a member of the Jiangsu Provincial Committee of the Chinese People’s Political Consultative Conference and Hengshun Group. Due to the unique status and famous brand effect of Zhenjiang aromatic vinegar and the huge profits brought by market demand at home and abroad, various counterfeiting activities have been repeatedly banned, seriously infringing on the intellectual property rights of the collective trademark of Zhenjiang aromatic vinegar.

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Winners announced for CIFST-2020 Hengshun Balsamic Vinegar Cup Student Innovation Competition
By: Date: 2020-10-19 Categories: foodtechnology Tags: ,

On October 16, the website of the Chinese Society for Food Science and Technology announced the winners of the CIFST-2020 Hengshun Balsamic Vinegar Cup Student Innovation Competition. A total of 12 entries were selected, involving the first prize (1) and the second prize (2). , Third prize (5 items), best creativity award (2 items), best craftsmanship award (1 item), best packaging award (1 item). In addition, Tianjin University of Science and Technology won the Excellent Organization Award.

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