Tag: Annex

Announcement No. 419 of the Ministry of Agriculture and Rural Affairs of the People’s Republic of China
By: Date: 2021-04-24 Categories: authoritativerelease Tags: ,

According to the”Seed Law of the People’s Republic of China”,”Crop Seed Production and Operation License Management Measures” and other relevant regulations, the”Crop Seed Production and Operation License” of 11 enterprises including Beijing Duoliang Agricultural Technology Co., Ltd. was approved.

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Announcement on Approving the Local Standards of Shaanxi Province for”Geographical Indication Product-Tussah Fungus”
By: Date: 2020-09-05 Categories: authoritativerelease Tags:

In order to further establish and improve the standard system to support the high-quality development of the”3+x” agricultural industry in Shaanxi Province, and to expand the supply of special agricultural industry standards, the Shaanxi Provincial Market Supervision Administration approved the release of the”Geographical Indication Product Tussah Fungus” Shaanxi Provincial Local Standard, 2020 It will be released on September 4 and will be implemented on October 4, 2020.

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Notice on Soliciting Opinions on”Technical Guidelines for the Preparation of Standards for Water Quality Monitoring and Analysis Methods” (Draft for Soliciting Comments)
By: Date: 2020-08-13 Categories: authoritativerelease Tags: ,

The Chinese Institute of Hydraulic Engineering issued a notice on soliciting opinions on the”Technical Guidelines for the Preparation of Standards for Water Quality Monitoring and Analysis Methods” (draft for comments).

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Notice of Shenzhen Institute of Standards and Technology on publicly soliciting opinions on group standards”Brand Value Evaluation for Deep Food Enterprises (Draft for Comment)”
By: Date: 2020-07-09 Categories: authoritativerelease Tags: , , ,

To implement the relevant requirements of”Notice of Shenzhen City Implementing Food Safety Strategy, Establishing a Deep Food Standard System and Creating a Satisfactory Food Safety City Work Plan (2018-2020)” (Shenfu (2018) No. 41), Create Shenzhen Food Brand In order to improve the development level of the Shenzhen food industry, the Shenzhen Institute of Standards and Technology, in collaboration with the Shenzhen Brand Building Promotion Center and other units, compiled and completed the”Brand Value Evaluation for Shenzhen Food Enterprises” group on the basis of reference to relevant national technical standards. Standards (draft for soliciting opinions) and their preparation instructions.

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