Tag: allelopathy

New progress has been made in the Allelopathy of main potato varieties in the Qinghai Tibet Plateau
By: Date: 2021-12-01 Categories: foodtechnology Tags: ,

On November 25, the Department of science and technology of Qinghai province organized experts to evaluate the results of the project”Research on Allelopathy of main potato varieties in Qinghai Tibet Plateau” undertaken by the Academy of agricultural and Forestry Sciences of Qinghai University.

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