Author: foodmatenet

Notice of Guizhou Provincial Department of Finance and Provincial Department of Agriculture and Rural Affairs on the release of special funds for provincial agricultural production development (the first batch of rural industrial revolution pig industry development) in 2020
By: Date: 2020-07-09 Categories: authoritativerelease Tags: , , , ,

According to the”Notice of Guizhou Provincial Department of Finance on the Promulgation of Provincial Departmental Budget Targets for 2020″ (Qian Caiyan [2020] No. 1), and the”Notice of the Provincial Department of Finance on the Grant of 2020 General Public Budget Funds” (Qian Caiyan [2020 〔No. 61), after research, the provincial agricultural production development (the first batch of rural industrial revolution hog industry development) funds of 46.8 million yuan are now released to you. Please include it in the government revenue and expenditure classification subject of 2020″2130199 other agriculture Rural expenditure”.

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Circular of Sichuan Provincial Market Supervision Administration on the risk control of 5 batches of unqualified food (No. 14 of 2020)
By: Date: 2020-07-09 Categories: authoritativerelease Tags: , , , ,

In the food sampling inspection organized by the State Administration of Market Supervision from June 15th to June 21st, 5 batches of unqualified foods in Sichuan Province were involved. The risk control of the 5 batches of unqualified foods is announced as follows.

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Announcement of Chongqing Municipal Market Supervision and Administration Bureau on the Safety Inspection of 2869 Batches of Food (No. 23, 2020)
By: Date: 2020-07-09 Categories: authoritativerelease Tags: , , , ,

Recently, the Chongqing Municipal Market Supervision Administration has organized random inspections of biscuits, catering foods, tea and related products, roasted foods and nut products, egg products, starch and starch products, soy products, convenience foods, bee products, pastries, canned food, alcohol, Cocoa and roasted coffee products, frozen drinks, processed food products, meat products, dairy products, sugar, salt, edible agricultural products, vegetable products, potatoes and puffed foods, quick-frozen foods, confectionery products, condiments, beverages, edible oils, fats and oils 2869 batches of 27 types of foods including their products. In the sampling inspection project, there were 2849 batches of qualified samples and 20 batches of unqualified samples.

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Notice on soliciting opinions on the national standard”Determination of Azelaic Acid in Cosmetics by Gas Chromatography”
By: Date: 2020-07-09 Categories: authoritativerelease Tags: , , , ,

The National Technical Committee for Standardization of Key Product Inspection Methods for Quality Supervision issued a notice for comments on the national standard “Determination of Azelaic Acid in Cosmetics by Gas Chromatography”.

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Announcement of Sichuan Provincial Market Supervision and Administration Bureau on Food Safety Supervision and Sampling Inspection Information (No. 30, 2020)
By: Date: 2020-07-09 Categories: authoritativerelease Tags: , , , ,

Recently, the Sichuan Provincial Market Supervision Administration organized food safety supervision and random sampling, sampling 127 batches of samples of soy products and grain processed products in 2 major categories of food, and the results of the random inspection were all qualified.

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Notice of Shanghai Municipal Market Supervision Administration on Printing and Distributing the List of Food Safety Subject Responsibilities of Shanghai Food Production Enterprises and Food Production and Processing Workshops (Shanghai Shijiansheng [2020] No. 327)
By: Date: 2020-07-09 Categories: authoritativerelease Tags: , , , ,

In order to further implement the main food safety responsibilities of food production enterprises (including food additives and salt) and small food production and processing workshops in this city, and to ensure food quality and safety, according to the”Food Safety Law””Food Safety Law Implementation Regulations””Shanghai Food Safety Regulations and other relevant laws and regulations, the Shanghai Municipal Market Supervision Administration has formulated the”Shanghai Food (including Food Additives, Salt) Production Enterprises’ Food Safety Subject Responsibility List” and the”Shanghai Food Production and Processing Small Workshop Food Safety Subject Responsibility List”.

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Notice on soliciting opinions on the national standard”Determination of Synthetic Musk in Cosmetics by Gas Chromatography-Mass Spectrometry”
By: Date: 2020-07-09 Categories: authoritativerelease Tags: , , , ,

The National Technical Committee for Standardization of Key Product Inspection Methods for Quality Supervision issued a notice on the National Standard”Determination of Synthetic Musk in Cosmetics by Gas Chromatography-Mass Spectrometry” for comments.

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Anyuan District of Pingxiang City Strengthens the Work of Food Safety in College Entrance Examination
By: Date: 2020-07-09 Categories: chinesefood Tags: , , , ,

In order to ensure the food safety of candidates during the 2020 college entrance examination, the Market Supervision Administration of Anyuan District of Pingxiang City organized law enforcement personnel to supervise and inspect the food safety of the hotels, dormitories, restaurants, and catering facilities around the college entrance examination candidates and proctors.

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Huangshan City Market Supervision System quickly implemented the prohibition and withdrawal of key waters
By: Date: 2020-07-09 Categories: chinesefood Tags: , , , ,

Since June 28, the market supervision system of Huangshan City has been linked up and down, acted swiftly, actively promoted and guided, earnestly launched a special action to combat illegal fishing and catch of key waters in market sales, and quickly implemented the prohibition and withdrawal of key waters.

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