Food partner online news 上海市科学技术委员会公示了上海市20twenty-two年度“科技创新行动计划”技术标准拟立项项目，其中，食品领域有5项。
Publicity link:http://svc.stcsm.sh.gov.cn/public/guide
The publicity period is from July 21, 20twenty-two to July 27, 20twenty-two.
List of projects to be approved for the technical standards of the 20twenty-two”scientific and technological innovation action plan” in Shanghai in the food sector
| Serial number | entry name | Undertaking unit | person in charge |
| twenty-two | Research on key technical standards for accurate identification of real attributes of import and export characteristic high-value milk and dairy products | Shanghai Customs animal, plant and food inspection and Quarantine Technology Center | Gu Shuqing |
| twenty-four | Research on fertilizer classification and development of national standard for food security | Shanghai Institute of chemical industry testing Co., Ltd | Wangsiyi |
| thirty-two | Study on technical standards for rapid detection of foodborne pathogens — combined use of”immunoenrichment” and”immunochromatographic strip” | Shanghai University of Technology | Liu Qing |
| forty-four | Study on the key technical standards for the whole mechanized production of lettuce | Shanghai Academy of Agricultural Sciences | Zhang |
| fifty-three | Study on rapid detection method of adulteration of characteristic milk by MALDI-TOF-MS | Shanghai Academy of traditional Chinese Medicine | Su Yue |
(source:Shanghai Municipal Commission of science and Technology)
原文链接：http://stcsm.sh.gov.cn/zwgk/gsgg/bsgsgg/kyjhxmgs/20twenty-two0721/048896756def4af885edc54a41fdc39f.html
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