The United States exempted the residue limits of various spices
By: Date: 2022-07-22 Categories: foodwarning Tags: ,
   Food partner online news  据美国联邦公报消息,2022年7月21日,美国环保署发布2022-15017号条例,豁免各种香料(Various Fragrance Components)的残留限量。

 
According to the regulations, when various spices are used as inert ingredients in antibacterial pesticide preparations on the food contact surface of public catering places, dairy processing equipment and food processing equipment and appliances, and the final use concentration does not exceed 100ppm, their residue limits are exempted.
 
This regulation will take effect from July 21, 2022, and the application for objection or hearing shall be submitted before September 19, 2022.