The list of winners of the 2021 science and technology award of Liaoning Province was announced, involving 15 items in the field of food
By: Date: 2022-07-19 Categories: foodtechnology Tags: ,
  Food partner online news Recently, the website of the Liaoning Provincial People’s government announced the list of winners of the 20twenty-one science and technology award, awarding 4 provincial first prize for natural science, 7 provincial first prize for technological invention, and 28 provincial first prize for scientific and technological progress; The Provincial Natural Science Second Prize for 15 achievements, the provincial technological invention second prize for 5 achievements, and the provincial scientific and technological progress second prize for six0 achievements were awarded; Four achievements were awarded the third prize of Provincial Natural Science, one achievement was awarded the third prize of provincial technological invention, and 95 achievements were awarded the third prize of provincial scientific and technological progress.
 
In the list, there are 15 scientific and technological progress awards related to the food field, including 4 first prizes, 7 second prizes and 4 third prizes.
Serial number
Prize species
Award winning projects
Completed by
Completion unit
Nominating unit
the first prize
twelve
Science and Technology Progress Award
Green control technology and application of rice blast based on dominant non-toxic genotype
Li Zhenyu, Peng Youliang, Zhao Wensheng, Dong Hai, Li Jianguo, sang Haixu, Zhang Lili, Yan Han, Yu Yahui, Wang Zhen, Xu Han
Liaoning Institute of saline alkali land utilization, China Agricultural University, Liaoning Rice Research Institute, Liaoning Academy of Agricultural Sciences, Donggang demonstration breeding farm
Agriculture in Liaoning Province
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科学院
thirteen
Science and Technology Progress Award
Key technology innovation and integrated application of capacity improvement of major grain crops in Liaoning Province
Zhang Wenzhong, Ma dianrong, Zhao Minghui, Wu Yuemin, Tian Ping, Xu Fan, Liang Li, Sui Yanghui, LV Xiaohong, Ma Ningning, Mei Nan
Shenyang Agricultural University, Shenyang Institute of Applied Ecology, Chinese Academy of Sciences, Liaoning Institute of saline alkali land utilization, Liaoning modern agricultural production base construction engineering center, Jilin Agricultural University
Shenyang Agricultural University
twenty-three
Science and Technology Progress Award
Key technological innovation and industrial application of intensive processing of Antarctic krill by land and sea
Zhou Dayong, Yu Yike, Yin French, Dai Zhiyuan, Yu cunbing, Shen Qing, Liu Fujun, Xu Yucheng, song Liang, Liu Yuxin, Zhu Beiwei
Tailian University of technology, Liaoyu Group Co., Ltd., Zhejiang industrial and Commercial University, Liaoyu Antarctic krill Technology Development Co., Ltd
Dalian University of Technology
twenty-four
Science and Technology Progress Award
Key technology and application of storage, transportation and processing of bulk marine fish
Li Jianrong, Xie Jing, Lin Hong, Li Xuepeng, Li Tingting, Yi Shumin, Cui Fangchao, Yu Jianyang, Wang Mingli, Zhou Xiaomin, Guo Xiaohua
Bohai University, Shanghai Ocean University, Ocean University of China, Dalian Minzu University, Penglai Jinglu fishery Co., Ltd., Rongcheng taixiang Food Co., Ltd., Jinzhou Bijiashan Food Co., Ltd
Bohai University
second award
twenty-one
Science and Technology Progress Award
Establishment and application of pesticide reduction and damage control technology in apple orchard
Qiu Guisheng, Yan Wentao, Lin Wenzhong, Tong ye, Yue Qiang, Qu Zhi, Zhang huaijiang, Wang Zhao, sun Lina
中国农业科学院果树研究所,Agriculture in Liaoning Province发展服务中心, 中捷四方生物科技股份有限公司,吉林省八达农药有限公司
Huludao science and Technology Bureau
twenty-two
Science and Technology Progress Award
Key technology and integrated application of green production of peanut for improving quality and efficiency
Wang Haixin, zouxiaoxia, Shi Puxiang, Cai Lifu, Zhang Yu, Wang Minglun, Wang Ying, Ren Liang, solemn
Liaoning Institute of sandy land management and utilization, Qingdao Agricultural University
Agriculture in Liaoning Province科学院
twenty-three
Science and Technology Progress Award
Innovation and application of maize nutrient optimization management technology
Sun Wentao, Jun Yinghua, Xing Yuehua, Gong Liang, Liu Yan, Li Bo, Bao Hongjing, Qu hang, Sui Shijiang
Agriculture in Liaoning Province科学院
Agriculture in Liaoning Province科学院
twenty-four
Science and Technology Progress Award
Key technology and application of special high efficiency fertilizer
Li Dongpo, Wu Zhijie, Yang Junhui, Zhang Lili, Li Yonghua, Xue Yan, Huang Xiaodong, Zheng ye, Gong Ping
Shenyang Institute of Applied Ecology, Chinese Academy of Sciences, Jinxi Natural Gas Chemical Co., Ltd., North Huajin Chemical Industry Group Co., Ltd
Shenyang Branch of Chinese Academy of Sciences
twenty-five
Science and Technology Progress Award
Research and application of key technologies for green prevention and control of major rice diseases and pests
Wei Songhong, Li Shuai, Ji Mingshan, Xuan Yuanhu, sun Mujun, Wang Yan, Lu Jianjun, Gao Ping, Wang Lin
Shenyang Agricultural University,Agriculture in Liaoning Province发展服务中心,中捷四方生物科技股份有限公司
Shenyang Agricultural University
fifty
Science and Technology Progress Award
Key technologies and standardized application of microfluidic chip screening and new line identification of genetically modified products
Zheng Qiuyue, Xu Junyi, Li Xiang, Zhu Pengyu, Cao jijuan, Fu Wei, piaoyongzhe, Yang Aifu, Hu Bing
Tailian University for nationalities, Dalian Customs technology center, Shanghai Customs animal, plant and food inspection and Quarantine Technology Center, China Academy of inspection and quarantine Sciences
Dalian Nationalities University
fifty-one
Science and Technology Progress Award
Key technology and application of high activity probiotic fermentation products
Wu Rina, Sun Jian, Zhang Guibin, you Shengbo, Yang Hui, Wang Fangfang, Liu Yiming, Wang Zeying, Tao Dongbing
Shenyang Agricultural University,蒙牛高科乳制品(北京)有限责任公司,辽宁辉山乳业集团 (沈阳)有限公司, 山东省农业科学院,沈阳榆园食品工业有限公司
Shenyang Agricultural University
third award
six
Science and Technology Progress Award
Research and application of the key techniques of resource creation and cultivation of Cordyceps militaris, a characteristic edible fungus in Liaoning Province
Xiao Jun, Zhao Ying, Liu Huiming, Zhang Zhiping, Chen Pei, Li Hui, Yan Ling
沈阳聚鑫北虫草菌业有限公司,Agriculture in Liaoning Province科学院食用菌研究所,沈阳市现代农业研发服务中心(沈阳市农业科学院)
Shenyang Science and Technology Bureau
eleven
Science and Technology Progress Award
Breeding of new tomato varieties with big pink fruit flavor and its supporting cultivation techniques
Zhang Hongyan, huojianyong, Jia Qian, Yan Bingchen, Guo Yue, Luo Gang, Wang Ti
Liaoning modern agricultural production base construction engineering center(原Agriculture in Liaoning Province技术推广总站) ,石家庄农博士科技开发有限公司
Liaoning modern agricultural production base construction engineering center
twelve
Science and Technology Progress Award
Development and application of safe and environment-friendly feed preparation technology for livestock and poultry
LV Qiufeng, Yang Shuhua, Wang Dan, Zhan Xiaoyan, Wang Cong, long Miao, Liu Zhiguo
Shenyang Agricultural University,禾丰食品股份有限公司(原辽宁禾丰牧业股份有限公司) 辽宁威栏生物技术有限责任公司
Shenyang Agricultural University
six3
Science and Technology Progress Award
Identification and early warning technology of mycotoxin hazards in food and its standardized application
Jiang Dan, Liu Shuyan, Ding Jian, Wan Chao, Liu Yijun, Wang Gang
Dalian Customs technology center, Dalian Ocean University, Institute of agricultural products processing, Chinese Academy of Agricultural Sciences
Dalian Customs of the people’s Republic of China
备注:自然科学奖和技术发明奖只授予Completed by,Completed by后括号内为Completed by参与本项目主要研发工作时所在单位。
(source:Liaoning Provincial People’s Government)

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        The list of winners of the 2021 science and technology award of Liaoning Province was announced, involving 15 items in the field of foodimage 辽宁省20twenty-one年度科学技术奖获奖名单.pdf


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