Food partner online news
In the second quarter, the top three reasons for the rejection of food imports in China were:all or part of them contained filthy or other inedible substances; The label is unqualified; Toxic and harmful substances. The specific statistics are shown in the following figure:
Reason for rejection
Other reasons why Chinese food was rejected by the United States in the second quarter include unsanitary processing (3 cases), unapproved new drugs (1 case), Listeria (4 cases), unregistered manufacturers of low acid canned food or acidified food (1 case), and owners, operators or their agents of foreign governments or factories, warehouses or other institutions who refused the entry of U.S. inspectors (3 cases).
Food partner network reminds all export enterprises that the quality of food during transportation should be strictly controlled to avoid food decay due to long-distance transportation; To solve the problem of unqualified labels, enterprises should do a good job in the audit of labels; At the same time, we should also pay attention to the existence of toxic and harmful substances in products.