ANZ issues amendment No. 209 to the food standards code
By: Date: 2022-07-15 Categories: foodwarning Tags: ,
   Food partner online news  2022年7月15日,澳新食品标准局(FSANZ)发布了关于澳新食品标准法典第209号修正案的官方公报,主要修订的标准有:

 
Schedule 3 characteristics and purity
 
Table 26 food produced by genetic technology
 
The application for these amendments is as follows:
 
Application a1232 – approval of drought tolerant wheat strain ind-00412-7 for food
 
Application a1233 – approval of 2 ‘-fl produced by genetically modified Escherichia coli K-12 for infant formula
 
For more details, see:https://www.foodstandards.gov.au/code/changes/gazette/Pages/Amendment-No.-209—15-July-2022.aspx