The Guangxi Autonomous Region Science and Technology Department announced the third batch of Guangxi science and technology achievement registration projects in 2021, involving 95 items in the food field
By: Date: 2021-04-08 Categories: foodtechnology Tags: ,
  Food Partner Network News On April 7, it was learned from the website of the Science and Technology Department of Guangxi Zhuang Autonomous Region that according to the”Registration Measures for Scientific and Technological Achievements” (Guo Ke Fa Ji Zi [2000] No. 542),” Guangxi Science and Technology Achievement Registration Implementation Rules (Revision) (Guike Chengzi [2015] No. 72) stipulates that the Guangxi Zhuang Autonomous Region Science and Technology Department will announce the third batch of 694 scientific and technological achievements registration projects in 2021. Among them, 95 items are involved in the food field.
   Within 30 days from the date of the announcement, any unit or individual who has any objection to the content of the announcement may submit a written form to the Achievement and Regional Division of the Autonomous Region Science and Technology Department, and it will not be accepted after the deadline. If an individual raises an objection, he shall sign his real name; if he raises an objection in the name of an entity, he shall affix the official seal of the entity. The individual or unit that raises the objection shall provide effective contact information. Objections filed anonymously and under false names will not be accepted.
   After the expiration of the announcement period, for the scientific and technological achievements registration project with no objections or the objections have been resolved, the person who completes the project and the completion unit shall go to the Guangxi Institute of Science and Technology Information to go through the procedures for receiving the”Guangxi Scientific and Technological Achievement Registration Certificate” with the acceptance notice.

The 3rd batch of Guangxi scientific and technological achievements registration project list in the food sector in 2021
Serial number
Registration number
Project name
First completion unit (person)
6
202126037
Local Food Safety Standard Liuzhou Snail Powder
Guangxi Zhuang Autonomous Region Light Industry Product Quality Inspection Station
18
202126160
Gui Zhao 556
Maize Research Institute, Guangxi Academy of Agricultural Sciences
19
202126170
A method of renovating the soil for the following year of passion fruit planting
Institute of Horticulture, Guangxi Academy of Agricultural Sciences
25
202126217
Cordyceps militaris instant solid beverage
Guilin Fengrunlai Biological Technology Co., Ltd.
26
202126219
Additional, multiplication and innovation of corn germplasm resources
Guangxi Qingqing Agricultural Technology Co., Ltd.
43
202126244
Method and device for ecological co-cultivation of grape fern algae and fish and shrimp
Guangxi Academy of Fishery Sciences
45
202126254
Excavation of characteristic resources of Donglan black-bone chicken and industrial development of supporting varieties
Guangxi Jinling Agriculture and Animal Husbandry Group Co., Ltd.
70
202126284
An integrated drip irrigation device for biogas, water and fertilizer
Guangxi Academy of Forestry Sciences
75
202126289
Data monitoring system V1.0 for automatic determination station of pig feed-to-meat ratio
Guangxi Yangxiang Co., Ltd.
76
202126290
Data processing system V3.0 for automatic pig testing station
Guangxi Yangxiang Co., Ltd.
96
202126312
Study on control of Spodoptera exigua in corn and grassland and demonstration of industrial poverty alleviation
Laibin Academy of Agricultural Sciences
138
202126354
SSR molecular marking method for authenticity identification of sugarcane varieties
Guangxi Yipu Testing Technology Co., Ltd.
139
202126355
Identification method of sugarcane smut by PCR method
Guangxi Yipu Testing Technology Co., Ltd.
143
202126360
Demonstration of the revitalization of rice farming in northern Guangxi and poverty alleviation by technology
Guilin Agricultural Science Research Center
144
202126361
Research and demonstration on tissue culture and rapid propagation technology of virus-free seedlings of sugarcane in northern Guangxi
Guilin Agricultural Science Research Center
174
202126391
A sugarcane binding support structure and its device
Guilin Agricultural Science Research Center
175
202126392
A new type of sugarcane cultivation ridge covering soil rake device
Guilin Agricultural Science Research Center
184
202126401
Hefeng Rice 445
Hechi Agricultural Science Research Institute
185
202126402
Spring Liangyou 61
Hechi Agricultural Science Research Institute
186
202126403
Purple Rhyme
Guangxi Academy of Forestry Sciences
187
202126404
A method to increase bamboo shoots yield in traditional Ma bamboo forests by keeping bamboos for forest management
Guangxi Academy of Forestry Sciences
188
202126406
Introduction and demonstration of high-yield, high-quality, wide-adapted and disease-resistant rice variety Guang 8 You 169
Guangxi Zhaohe Seed Industry Co., Ltd.
191
202126411
He Nuo 618
Hechi Agricultural Science Research Institute
192
202126412
He Tian Nuo 603
Liuzhou Wuxin Seed Industry Co., Ltd.
193
202126413
Heyu 118
Hechi Agricultural Science Research Institute
220
202126441
Integration and application promotion of mechanical grafting and seedling raising technology of pepper in Qinzhou City
Qinzhou Institute of Agricultural Sciences
233
202126455
Genome-wide association analysis to analyze the interaction between rice and rice gall midge
Guangxi University
234
202126456
Study on the regulatory mechanism of microRNA on the virulence of chestnut blight
Guangxi University
236
202126458
Study on the interfering effect of Polygonum flavonoids on the inflammatory response mediated by reactive oxygen species of virus-infected pig immune cells and its signal mechanism
Guangxi University
248
202126474
Study on the natural rapid greening and its mechanism of yellowing sugarcane seedlings on acid soil
Guangxi University
323
202126559
Quality of Dendrobium stubble imitates wild planting methods
Baise Sanbao Biotechnology Co., Ltd.
324
202126560
Selenium-enriched cloud ear plant drink and preparation method thereof
Baise Sanbao Biotechnology Co., Ltd.
345
202126597
A scraper type measurement method in the production of canned diced fruit
Guilin Aiming Ecological Agriculture Development Co., Ltd.
346
202126598
A packaging method for canned fruits
Guilin Aiming Ecological Agriculture Development Co., Ltd.
347
202126599
A packaging and measurement method for canned fruits
Guilin Aiming Ecological Agriculture Development Co., Ltd.
348
202126600
A method of sterilization in the production process of canned fruits
Guilin Aiming Ecological Agriculture Development Co., Ltd.
360
202126615
Intelligent analysis software V1.0 for porcine rotavirus group in diarrhea pig intestinal metagenomic data
Guangxi Zhuang Autonomous Region Veterinary Research Institute
365
202126630
High-precision intelligent recognition system for crops based on UAV high-resolution images V1.0
Guangxi Investigation Team of the National Bureau of Statistics
366
202126631
A kind of octagonal fruit picking device
Guangxi Academy of Forestry Sciences
367
202126632
A kind of octagonal fruit picking claw
Guangxi Academy of Forestry Sciences
368
202126633
A dual-purpose device and application for fennel oil distillation and octagonal shikimic acid leaching
Guangxi Academy of Forestry Sciences
369
202126634
A forklift specially used for tea residue transfer operations
Guangxi Clooney Tea Biotechnology Co., Ltd.
370
202126635
Secondary separation and extraction device for tea polyphenols
Guangxi Clooney Tea Biotechnology Co., Ltd.
408
202126680
Serotypes and drug resistance of epidemic-dominant strains of pathogenic salmonella from chickens in Guangxi
Guangxi Zhuang Autonomous Region Animal Disease Prevention and Control Center
409
202126681
Isolation, identification and gene sequence analysis of Guangxi H6 subtype avian influenza virus
Guangxi Zhuang Autonomous Region Animal Disease Prevention and Control Center
410
202126682
The mechanism and application of porcine epidemic diarrhea virus nsp1 protein regulating host innate immune signal pathway
Guangxi Zhuang Autonomous Region Animal Disease Prevention and Control Center
411
202126683
Guangxi poultry H7N9 influenza early warning risk analysis and application
Guangxi Zhuang Autonomous Region Animal Disease Prevention and Control Center
412
202126684
Technical specifications for avian influenza surveillance in live poultry wholesale markets
Guangxi Zhuang Autonomous Region Animal Disease Prevention and Control Center
430
202126710
Technical specifications for prevention and control of swine epidemic diarrhea
Guangxi Zhuang Autonomous Region Veterinary Research Institute
431
202126711
Gene sequence typing report management software V1.0 of pigeon Paramyxovirus type I
Guangxi Zhuang Autonomous Region Veterinary Research Institute
432
202126712
Pigeon Paramyxovirus Type I Infection Surveillance System V1.0
Guangxi Zhuang Autonomous Region Veterinary Research Institute
433
202126713
Intelligent analysis software for pig Jieshen virus serotype V1.0 in diarrhea pig intestinal metagenomic data
Guangxi Zhuang Autonomous Region Veterinary Research Institute
434
202126714
Intelligent analysis software V1.0 of porcine epidemic diarrhea virus strain in diarrhea pig intestinal metagenomic data
Guangxi Zhuang Autonomous Region Veterinary Research Institute
437
202126717
Mycoplasma hyopneumoniae vaccine test database system V1.0
Guangxi Zhuang Autonomous Region Veterinary Research Institute
447
202126728
Study on technology of screening and confirmation of nisin in rice noodles
Guangxi-ASEAN Food Inspection and Testing Center
448
202126729
Feasibility report of research on risk screening of veterinary drug residues in poultry and eggs
Guangxi-ASEAN Food Inspection and Testing Center
449
202126730
Optimization of the background value of sulfur dioxide in mushrooms and its determination method
Guangxi-ASEAN Food Inspection and Testing Center
551
202126849
Research and Integrated Demonstration of”Rice + Rape” Rotation Model in Guangxi Winter Slack Fields
Guilin Agricultural Science Research Center
603
202126912
Mining, identification and innovative utilization of rice selenium-rich germplasm resources
Rice Research Institute, Guangxi Academy of Agricultural Sciences
605
202126914
A functional bagging to inhibit the growth of axillary buds of Pueraria lobata vine
Guangxi Academy of Agricultural Sciences
606
202126915
Demonstration and promotion of a new banana cultivar”Guijiao 9″ resistant to (tolerant) Fusarium wilt
Institute of Biotechnology, Guangxi Academy of Agricultural Sciences
607
202126917
Passion fruit anti-flavor blending system V1.0
Guangxi Academy of Agricultural Sciences
608
202126918
Passion fruit powder spray drying quality monitoring system V1.0
Guangxi Academy of Agricultural Sciences
609
202126919
Passion jam automatic brewing system V1.0
Guangxi Academy of Agricultural Sciences
610
202126920
Passion fruit visual grading system V1.0
Guangxi Academy of Agricultural Sciences
611
202126921
Passion fruit aroma composition dynamic monitoring system V1.0
Guangxi Academy of Agricultural Sciences
612
202126922
Passion fruit comprehensive quality evaluation model software V1.0
Guangxi Academy of Agricultural Sciences
613
202126923
Different species of passion fruit aroma quality data platform software V1.0
Guangxi Academy of Agricultural Sciences
614
202126924
Fruit and vegetable partition multi-unit drying system V1.0
Guangxi Academy of Agricultural Sciences
615
202126925
Automatic blending system for carrot compound beverage v1.0
Guangxi Academy of Agricultural Sciences
616
202126926
Carrot cold storage quality monitoring system V1.0
Guangxi Academy of Agricultural Sciences
617
202126927
Carrot circulating water-saving cleaning system V1.0
Guangxi Academy of Agricultural Sciences
618
202126928
Mango HMGR gene, primers for cloning mango HMGR gene and its cloning method
Institute of Agricultural Products Processing, Guangxi Academy of Agricultural Sciences
619
202126929
The real-time quality monitoring system of cherry tomatoes compound fermented beverage V1.0
Guangxi Academy of Agricultural Sciences
620
202126930
Cherry Fruit Modified Atmosphere Preservation Gas Distribution System V1.0
Guangxi Academy of Agricultural Sciences
621
202126931
The automatic grading and color separation system of cherry tomatoes V1.0
Guangxi Academy of Agricultural Sciences
622
202126932
Comprehensive quality evaluation and construction model software for dried persimmons V1.0
Guangxi Academy of Agricultural Sciences
623
202126933
Persimmon high-density carbon dioxide de-astringent control system V1.0
Guangxi Academy of Agricultural Sciences
624
202126934
Automatic control system for persimmon air-conditioning cold chain transportation V1.0
Guangxi Academy of Agricultural Sciences
625
202126935
Persimmon automatic peeling control system V1.0
Guangxi Academy of Agricultural Sciences
626
202126936
Vegetable direct input fermentation system V1.0
Guangxi Academy of Agricultural Sciences
627
202126937
Fresh crisp persimmon quality analysis and evaluation software V1.0
Guangxi Academy of Agricultural Sciences
628
202126938
V1.0 Control System for Vacuum and Microwave Drying of Fruit and Vegetable Slices
Guangxi Academy of Agricultural Sciences
629
202126948
‘Guipu 6’wine grape anthocyanin component identification and quality evaluation software V1.0
Guangxi Academy of Agricultural Sciences
630
202126949
Introduction and breeding of early (late) ripening high-quality table grape varieties
Grape and Wine Research Institute, Guangxi Academy of Agricultural Sciences
631
202126951
A device for recycling livestock and poultry manure resources
Yang Li
632
202126952
An energy-saving and environment-friendly livestock and poultry manure treatment device
Yang Li
633
202126954
A Method for Gene Mapping of Complex Traits in Rice
Guangxi Academy of Agricultural Sciences
637
202126958
Environmental conditions of the initial production site of Liubao tea
Wuzhou Institute of Agricultural Sciences
638
202126959
A ground preparation device for tea tree cutting seedbed
Wuzhou Institute of Agricultural Sciences
647
202126970
Introduction of”Zhongfen No. 1″ Fenjiao new variety and promotion and demonstration of dwarf cultivation techniques
Hengxian Productivity Promotion Center
656
202126979
A spiral baffle corrugated tube heat exchanger for liquid food sterilization
Guangxi Special Equipment Inspection and Research Institute
658
202126994
A direct seeding rice planting device
Yulin Academy of Agricultural Sciences
659
202126995
Research and development of key technologies for strengthening starch solid-phase composite esterification with mechanical activation
Guangxi Nongken Mingyang Biochemical Group Co., Ltd.
660
202126996
Key technology research and industrialization demonstration of solid-phase modification of cassava starch
Guangxi Nongken Mingyang Biochemical Group Co., Ltd.
(Source:Science and Technology Department of Guangxi Zhuang Autonomous Region)

Original link:http://kjt.gxzf.gov.cn/dtxx_59340/tzgg/t8482309.shtml
The Guangxi Autonomous Region Science and Technology Department announced the third batch of Guangxi science and technology achievement registration projects in 2021, involving 95 items in the food fieldimage 1.2021 The third batch of Guangxi scientific and technological achievements registration project list.docx
The Guangxi Autonomous Region Science and Technology Department announced the third batch of Guangxi science and technology achievement registration projects in 2021, involving 95 items in the food fieldimage(1) Introduction to the third batch of Guangxi scientific and technological achievements registration project in 2.2021.doc


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