In order to strengthen the supervision of the quality and safety of soy sauce and vinegar, improve the quality of soy sauce and vinegar products, and ensure food safety, the State Administration for Market Supervision has drafted the”Announcement of the State Administration for Market Supervision on Strengthening the Supervision of the Quality and Safety of Soy Sauce and Vinegar (Draft for Comment)” We now solicit public opinions from the public. All relevant units and individuals are welcome to submit their suggestions for amendments, and feedback to the State Administration of Market Regulation before May 9, 2021. The public can provide comments through the following channels and methods:
1. Log in to the official website of the State Administration for Market Regulation (URL:http://www.samr.gov.cn), and submit opinions in the “Survey Solicitation” section of the “Interaction” section on the homepage.
2. Send an email to [email protected]
with the subject of the email”Soy sauce and vinegar quality and safety supervision announcement for public comments.”
3. Mail to the Food Production Department of the State Administration of Market Supervision, No. 1 Beiluyuan, Zhanzhan Road, Xicheng District, Beijing (Postal Code:100037), and indicate on the envelope “Announcement on the Quality and Safety Supervision of Soy Sauce and Vinegar Public Solicitation”Opinion”.
Market Supervision Administration
April 9, 2021