All relevant units and experts:
The group standard”Dawukou Liangpi”, which was established by the Ningxia Food Safety Association, has completed the preparation of the draft for soliciting opinions, and is now soliciting opinions from the public.
All relevant units and experts are requested to provide valuable opinions and suggestions, and feedback the”Group Standards Solicitation Form” to the Secretariat of the Association by mail before May 19, 2021. Failure to reply after the deadline will be handled as no comments.
Ningxia Food Safety Association
April 19, 2021