Shandong notified 20 batches of unqualified samples to detect problems such as excessive pesticide residues and microbial contamination
By: Date: 2021-03-02 Categories: chinesefood Tags: ,
  Food Partner Network News On March 1, Shandong Provincial Market Supervision Administration notified catering food, egg products, starch and starch products, alcohol, processed food products, dairy products, and edible agricultural products After the sampling results of 1027 batches of samples of 13 categories of food, 20 batches of samples were found to be unqualified.

  8 batches of samples detected excessive pesticide residues
   Among the unqualified samples, 8 batches of samples were found to have excessive pesticide residues, namely:celery (Western celery) sold at Zhao Wankui Vegetable Shop, Qingyun Street, Xintai City, and celery sold at Wu Zhendong Vegetable Shop, Qingyun Street, Xintai City (Celery) Chlorpyrifos was found to be inconsistent with national food safety standards; cowpea sold at Jinan Huaiyin Qiuxia Vegetable Shop in Huaiyin District, Jinan City; cowpea sold at Jinan Huaiyin Lihu Vegetable Shop, Huaiyin District, Jinan City, was found to kill flies Amine does not meet the national food safety standards; the small rape (common cabbage) sold by Zhang Wenxue at Lunan Agricultural and Sideline Products Wholesale Market, Shizhong District, Zaozhuang City, detected acetamiprid and did not meet the national food safety standards; Xin Haonong, Dongying District, Dongying City Fipronil was detected in ordinary cabbage sold in Bi Jianguo, a by-product wholesale market, that did not meet the national food safety standards; rape (common cabbage) sold in Liangjin, Guangyuan Comprehensive Wholesale Market in Rongcheng City, detected no avermectin It complies with the national food safety standards; the leek sold by Wang Hongbo’s Vegetable Business Department in Laicheng District, Jinan City, detected that Carbofuran did not meet the national food safety standards.
   According to the”National Food Safety Standard Maximum Residue Limits of Pesticides in Foods” (GB 2763-2019), the maximum residue limit of chlorpyrifos in celery is 0.05mg/kg; the maximum residue limit of cyromazine in cowpea The value is 0.5mg/kg; the maximum residue limit of acetamiprid in common cabbage is 1mg/kg, the maximum residue limit of fipronil is 0.02mg/kg; the maximum residue limit of abamectin in rape is 0.1 mg/kg; the maximum residue limit of carbofuran in bulb vegetables is 0.02mg/kg.
  6 batches of samples detected microbial contamination problems
   Among the unqualified samples, 6 batches of samples were found to have microbial contamination. Five batches of coliform bacteria were detected that did not meet the national food safety standards. They were the dinner plates used by Zhongkang Grilled Fish Restaurant in Zhifu District, Yantai City, and Shandong Zhongshan Health Industry Co., Ltd., a provincial tourist resort in Beihu, Jining City. Disinfecting tableware (bowl), reused tableware (water cup) used in Xiaoguohao Restaurant in Licheng District, Weihai City, 20cm diameter dinner plate used by Blue Ocean Yuhua Hotel Branch of Qilu Transportation Weihai Development Co., Ltd., Huancui District, Weihai City, The Crockford tableware set used by the Lotte Store of Weihai Jinjun Dumpling House Catering Co., Ltd. in Weihai Economic and Technological Development Zone.
   Coliform is one of the commonly used indicator bacteria for food contamination at home and abroad. The detection of coliforms in the tableware (drink) indicates that it is more likely to be contaminated by pathogenic bacteria (such as Salmonella, Shigella, and pathogenic Escherichia coli). The”National Food Safety Standard Sterilized Meal (Drinking) Utensils” (GB 14934-2016) stipulates that coliforms shall not be detected in the eating (drinking) utensils. The reason for the detection of coliforms in the tableware (drinking) may be incomplete cleaning of the tableware, incomplete disinfection and sterilization, or the uncleanness of the operator or the surrounding environment, causing secondary pollution of the tableware.
   There is also a batch of:Rongcheng Rongcheng RT-Mart Commercial Co., Ltd. sold the old vinegar stings produced by Rizhao Jiarui Food Co., Ltd. The total number of colonies detected did not meet the national food safety standards.
   The total number of colonies is an indicative microbial indicator, not an indicator of pathogenic bacteria, and reflects the sanitary condition of the food during the production process. If the total number of bacterial colonies in the food exceeds the standard, it will destroy the nutritional content of the food and make the food lose its edible value; it will also accelerate the spoilage of the food and may endanger human health. The”National Food Safety Standard Animal Aquatic Products” (GB 10136-2015) stipulates that the total number of colonies in a sample of ready-to-eat raw animal aquatic products shall not exceed 105CFU/g, and at least 3 test results do not exceed 5×104CFU/g.
  Two batches of samples have detected food additives usage problems
   Among the unqualified samples, 2 batches of samples were found to have problems with the use of food additives. One of the batches is:the sweet potato vermicelli produced by Juye County Luo’s Shenghe Vermicelli Co., Ltd. sold by Jining Quanshengmei Trading Co., Ltd., Rencheng District, Jining City, has detected aluminum residues (dry samples, calculated as Al) that do not meet the requirements. Regulations of national food safety standards.
   Aluminum-containing food additives, such as potassium aluminum sulfate (also known as potassium alum), aluminum ammonium sulfate (also known as ammonium alum), etc., are used as leavening agents and stabilizers in food, and aluminum residues will be produced after use. The use of aluminum-containing food additives in accordance with the standard will not cause health hazards, but long-term consumption of foods with excessive aluminum will cause a decline in exercise and learning and memory, and affect children’s intellectual development. The”Announcement of the National Health and Family Planning Commission on Approving β-Galactosidase as New Varieties of Food Additives, etc.” (2015 No. 1) stipulates that the maximum residue limit of aluminum in vermicelli and vermicelli (dry samples) is 200mg/kg.
  The other batch is:the soy mustard head (yellow sauce pickles) produced by Gaomi Yunchen Pickles Factory (formerly Gaomi Yaochen Pickles Factory) sold by Jialefu Supermarket in Beimeng Town, Changyi City Benzoic acid and its sodium salt (calculated as benzoic acid) do not meet the requirements of national food safety standards.
   Benzoic acid and its sodium salt are a common preservative in the food industry, which has a good inhibitory effect on molds, yeasts and bacteria. Long-term consumption of benzoic acid and foods with excessive sodium salt may have a certain impact on health. The”National Food Safety Standard Food Additives Use Standard” (GB 2760-2014) stipulates that the maximum use amount of benzoic acid and its sodium salt (calculated as benzoic acid) in pickled vegetables is 1.0g/kg.
  2 batches of samples were detected with other pollutants exceeding the standard
   Among the unqualified samples, there are 2 batches of samples that have detected other pollutants exceeding the standard. They are:1 batch of small bowls and 1 batch of large bowls used in Qianjia fast food restaurants in Huantai County, Zibo City. Anionic synthetic washing was detected. The agent (calculated as sodium dodecylbenzene sulfonate) does not meet the requirements of national food safety standards.
  Anionic synthetic detergent, that is, the main component of detergents such as washing powder and detergent that are often used in our daily life. Its main component is sodium lauryl sulfonate, which is a low-toxic substance. Easy to use, easy to dissolve, good stability, low cost, etc., it is widely used in disinfection enterprises. However, if the cleaning and disinfection process of table (drinking) utensils is not properly controlled, it will cause detergent residue on the table (drinking) utensils. Harmful effects on human health. The”National Food Safety Standard Sterilization of Table (Drinking) Utensils” (GB 14934-2016) stipulates that the anionic synthetic detergents of table (drinking) utensils that adopt chemical disinfection method should not be detected.
   In addition to the above products, there are also 2 batches of unqualified samples:the selected pork rolls sold by Yufeng Supermarket in Wendeng District, Weihai City, which are labeled as Qingdao Jinrongtai Food Co., Ltd., have detected peroxide values ​​(in terms of fat Calculated) does not meet the requirements of national food safety standards; the alcohol level of Youqu Liquor sold in Laishanduo Department Store and Supermarket, Beizhuang Town, Shanting District, Zaozhuang City, called Yanghe Town Runyang Liquor Co., Ltd., Yanghe Town, Suqian City, has detected alcohol content (20℃) Does not meet relevant regulations.
   For the unqualified products found in the random inspection, the market supervision department of the production and operation company has ordered the company to check the product flow, recall and remove the unqualified products, control the risk, file an investigation, and analyze the reasons for rectification. Qualified products have been checked and disposed of as required.
Shandong Provincial Market Supervision Administration Announcement on the Unqualified Situation of 20 Batches of Food, Issue 13 of 2021 (Issue 286) Unqualified Sample Information
Serial number Food name Nominal production (breeding) enterprise name Nominal production (breeding) company address Name of the sampled unit The address of the sampled unit Specification model Trademark Production (purchase or quarantine) date/batch number Unqualified items Inspection result Standard value Inspection agency Remarks
1 Celery (celery) / / Zhao Wankui Vegetable Shop, Qingyun Street, Xintai City In the Qinglong Road Market, Qingyun Street, Xintai City, Tai’an City, Shandong Province (independent declaration) Bulk / 2020/8/5 Chlorpyrifos 0.19mg/kg ≤0.05mg/kg Shandong Product Quality Inspection Institute
2 Celery (celery) / / Wu Zhendong Vegetable Shop, Qingyun Street, Xintai City In the Qinglong Road Market, Qingyun Street, Xintai City, Tai’an City, Shandong Province (independent declaration) Bulk / 2020/8/5 Chlorpyrifos 0.082mg/kg ≤0.05mg/kg Shandong Product Quality Inspection Institute
3 Cowpeas / / Jinan Huaiyin Qiuxia Vegetable Shop No.14, Row 3, Kuangshan Vegetable Market, Huaiyin District, Jinan City, Shandong Province Bulk / 2020/8/6 cyromazine 1.1mg/kg ≤0.5mg/kg Shandong Institute of Food and Drug Inspection
4 Cowpeas / / Jinan Huaiyin Lihu Vegetable Shop No. 48, North District, Kuangshan Vegetable Wholesale Market Square, Huaiyin District, Jinan City, Shandong Province Bulk / 2020/8/6 cyromazine 2.2mg/kg ≤0.5mg/kg Shandong Institute of Food and Drug Inspection
5 Small rapeseed
(Ordinary cabbage)
/ / Zhang Wenxue (Lunan Agricultural and Sideline Products Wholesale Market) No. 2-9, Lunan Agricultural and Sideline Products Wholesale Market, Shizhong District, Zaozhuang City, Shandong Province Bulk / 2020/8/10 acetamiprid 1.9mg/kg ≤1mg/kg Shandong Institute of Food and Drug Inspection
6 Ordinary cabbage
(Little cabbage)
/ / Xinhao Agricultural and Sideline Products Wholesale Market Bi Jianguo No. 216, Hall 1, Xinhao Agricultural and Sideline Products Wholesale Market, Xisan Road, Dongying District, Dongying City, Shandong Province Bulk / 2020/8/10 Fipronil 0.536mg/kg ≤0.02mg/kg Shandong Institute of Food and Drug Inspection
7 Rape
(Ordinary cabbage)
/ / Yu Liangjin, Guangyuan Comprehensive Wholesale Market, Rongcheng City Guangyuan Comprehensive Wholesale Market, Rongcheng City, Weihai City, Shandong Province / / 2020/8/23 Abamectin 0.24mg/kg ≤0.1mg/kg Shandong Institute of Food and Drug Inspection
8 Leek / / Wang Hongbo Vegetable Business Department, Laicheng District, Jinan City No. 44 and 46 Vegetable Shed, Laicheng District, Jinan City, Shandong Province Bulk / 2020/8/26 Carbweiser 0.068mg/kg ≤0.02mg/kg Shandong Institute of Food and Drug Inspection
9 Dinner plate / / Zhongkang Grilled Fish Restaurant in Zhifu District Shop 3019BB, 3F Floor, Wanda Plaza Indoor Pedestrian Street, Xiangyang Street, Zhifu District, Yantai City, Shandong Province pcs / 2020/8/19 coliforms Check out/50cm² Do not check out Yantai Product Quality Supervision and Inspection Institute
10 Disinfect tableware (bowl) / / Shandong Chinese Food Health Industry Co., Ltd. Xuzhuang Sub-district Office, Beihu Provincial Tourism Resort District, Jining City, Shandong Province, Jining Avenue and Yunhe Road, southwestern side of the restaurant on the ground floor of the Weimin Service Center / / 2020/8/19 coliforms Check out/50cm² Do not check out Jining Food and Drug Inspection and Testing Center
11 Reuse tableware (water cup) / / Small Pot Restaurant, Licheng District, Jinan Shop L621, 6th Floor, Impression City, No. 136, Huayuan Road, Licheng District, Jinan City, Shandong Province / / 2020/8/13 coliforms Check out/50cm² Do not check out Jinan Food and Drug Inspection Center Food Inspection Institute
12 20cm diameter dinner plate / / Blue Ocean Yuhua Hotel Branch of Qilu Transportation Weihai Development Co., Ltd. No. 62-1, Haibin Middle Road, Huancui District, Weihai City, Shandong Province / / 2020/8/12 coliforms Check out/50cm² Do not check out Weihai Food and Drug Inspection and Testing Center
13 Small bowl / / Thousands of fast food restaurants in the urban area of ​​Huantai County No. 5, Business Building A, 1010 Shaohai Road, Huantai County, Zibo City, Shandong Province / / 2020/8/20 Anionic synthetic detergent (calculated as sodium dodecylbenzene sulfonate) 0.029mg/100cm² Do not check out Zibo Food and Drug Inspection and Research Institute
14 Big bowl / / Thousands of fast food restaurants in the urban area of ​​Huantai County No. 5, Business Building A, 1010 Shaohai Road, Huantai County, Zibo City, Shandong Province / / 2020/8/20 Anionic synthetic detergent (calculated as sodium dodecylbenzene sulfonate) 0.027mg/100cm² Do not check out Zibo Food and Drug Inspection and Research Institute
15 Crockery Cutlery Set / / Weihai Jinjun Dumpling House Catering Co., Ltd. Lotte Store Shop 2-7, Lotte Century City, Crown Street Office, Economic and Technological Development Zone, Weihai City, Shandong Province / / 2020/8/11 coliforms Check out/50cm² Do not check out Weihai Food and Drug Inspection and Testing Center
16 Sweet potato vermicelli Juye County Luoshi Shenghe Vermicelli Co., Ltd. North of Luozhuang Village, Wanfeng Town, Juye County Jining Quanshengmei Trading Co., Ltd. The second floor of Ginza Building, Laihe Mall, Yuehe Street, Rencheng District, Jining City, Shandong Province 500g/bag Baiyixing + pattern 2019/11/14 The residual amount of aluminum (dry sample, calculated as Al) 272mg/kg ≤200mg/kg Heze Food and Drug Inspection and Testing Research Institute
17 Selected pork rolls Qingdao Jinrongtai Food Co., Ltd. No. 13, Youhe 2nd Road, Qiujiagou Cha Village, Tongji Sub-district Office, Jimo City, Qingdao (Tongji New District) Yufeng Supermarket, Wendeng District 65 Baoshan Road, Wendeng District, Weihai City (Huanshan Office) 500g/bag Jin Rongtai + pattern 2020/8/27 Peroxide value (in fat) Initial inspection result:0.32g/100g; re-inspection result:0.54g/100g ≤0.25g/100g Initial inspection agency:Weihai Food and Drug Inspection and Testing Center; re-inspection agency:National Processed Food Quality Supervision and Inspection Center (Shandong) Re-inspection failed
18 Soy mustard head (pickled vegetables in yellow sauce) Gaomi Yunchen Pickles Factory (formerly Gaomi Yaochen Pickles Factory) East of Yanglingzhuang Village, Kanjia Town, Gaomi City Carrefour Supermarket, Beimeng Town, Changyi City Beimeng Town, Changyi City, Weifang City, Shandong Province 108g/bag Fang Liang and the graphic trademark 2020/4/16 Benzoic acid and its sodium salt (calculated as benzoic acid) 1.94g/kg ≤1.0g/kg Shandong Zhonghe Tiancheng Inspection Co., Ltd.
19 Old vinegar sting head Rizhao Jiarui Food Co., Ltd. West of Xinghai Road, Rizhao City, Shandong Province Rongcheng RT-Mart Commercial Co., Ltd. Intersection of Chengshan Avenue and Taishang South Street, Rongcheng City Jellyfish + ingredients 220g/pack / 2020/8/25 Total number of colonies 240000CFU/g; 260000CFU/g; 30CFU/g; 54000CFU/g; 110CFU/g n=5,c=2,m=50000CFU/g,M=100000CFU/g Weihai Food and Drug Inspection and Testing Center The objection is not approved
20 Yanghe Town Youqu Liquor Yanghe Town, Suqian City Runyang Wine Industry Co., Ltd. Yanghe Town Industrial Park, Yanghe New District, Sucheng District, Suqian City, Jiangsu Province Lishangduo Department Store and Supermarket, Beizhuang Town, Shanting District Beizhuang Village, Beizhuang Town, Shanting District, Zaozhuang City, Shandong Province 475mL/bottle graphic trademark 2019/2/28 Alcohol (20℃) 29.0%vol 41.0-43.0%vol Shandong Product Quality Inspection Institute
(Source:Shandong Provincial Market Supervision Administration)

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