In order to adapt to the development of China’s economy and society, to promote technological progress and management practices in the nutritious food, health food industry and related industries, to meet market demand, to follow up the reform process of China’s standardization work, in accordance with the specific requirements and related requirements of the National Standardization Management Committee The focus of the department’s special food raw material quality standards, in accordance with the”China Nutrition and Health Food Association Group Standards Management Measures”, has solicited industry project proposals from the society, solicited procedures for drafting, participating units, and expert discussions, comprehensively considering the standard background and maturity, and taking into account Standardization, scientificity, feasibility, etc. have been reviewed and evaluated by the Association’s Standards Management Committee. The announcement of the first batch of group standards in 2021 is now released. See the attachment for details.
Announcement of the first batch of group standards in 2021. docx
China Nutrition and Health Food Association
March 2, 2021