Malaysia informs my country of many unqualified food exports
By: Date: 2021-03-25 Categories: foodwarning Tags: ,
  Food Partner Network News According to the Food Safety Information System of Malaysia (FoSIM), on March 24, 2021, a summary of imported food unqualified information was released, which involved multiple food exports from my country. The specific notification content is as follows:
Product classification
Products
Reason for disqualification
Enterprise
Fruits and fruit products
Fresh oranges, fresh grapes, preserved fruits, preserves, etc.
Pesticide residues, food additives, etc.
XIAMEN YIXINSHENG import&EXPORT CO, LTD and many other companies
Candy
Cotton candy, toffee
Sodium cyclamate, sweetener, ingredients of pig origin not marked on the label
SHANGHAI GUAN SHENG YUAN FOOD LTD. and many other companies
Salt and spices
Chili, ginger
Sodium cyclamate, pesticide residues
QINGDAO HAISHENGLONG FOODSTUFFS CO. LTD. and many other companies
Fruit puree, jelly, jam and kaya sauce
Jelly
Sodium cyclamate
SHENZHEN ANSUTONG TRADE CO.,LTD and many other enterprises
Nuts and nut products
Peanut butter, peanut kernels, roasted sunflower seeds
Fungal contamination, aflatoxin, saccharin
JUNAN FUQUN FOODSTUFF CO.LTD. and many other companies
Vegetables and vegetable products
Mushrooms, lilies, broccoli, garlic, potatoes, etc.
Heavy metals, pesticide residues, irradiation labels, moisture, etc.
YICHUN CITY import AND EXPORT CO LT, and many other companies
Tea, coffee, cocoa and related products
White tea
Pesticide residues
FUJIAN PROVINCE XIAPU YUAN XIAOMING AGRICULTURAL DEVELOPMENT CO LTD and many other companies
Fish and fish products
Canned tomato fish, seaweed, oyster, etc.
Heavy metals, veterinary drug residues, foreign bodies, non-compliance with product standards, etc.
XIAMEN PAK SHING import & EKSPORT CO. LTD. and many other companies
  Food Partner Network reminds export companies to strictly comply with Malaysian food laws and regulations to export products, pay attention to mycotoxins, pesticide residues, heavy metals, labels and other issues in food to ensure product safety and avoid export risks.