Announcement of Fujian Provincial Market Supervision Administration Phase 7 Food Safety Supervision Sampling Inspection Information in 2021
By: Date: 2021-02-28 Categories: authoritativerelease Tags: ,
  According to the”Food Safety Law of the People’s Republic of China” and its implementation regulations, the relevant information on the seventh phase of the food safety supervision and sampling inspection of the Provincial Market Supervision Bureau is hereby announced as follows:

   The supervision and sampling information announced in this issue involves 30 batches of 3 categories of food, including:catering food (including tableware), edible agricultural products, and other foods (local specialty foods), 30 batches of unqualified products.
  1. 19 batches of unqualified catering food (including tableware)
   (1) The fritters sold at Licheng Tiantian Restaurant in Xianyou County (processing date is November 29, 2020), the aluminum residue (dry sample, calculated as Al) is unqualified, the inspection agency is Fuzhou Customs Technology Center;
   (2) Portunus crab sold in the seafood restaurant at Pier No. 1 in Xiapu County (purchase date is November 18, 2020), cadmium (calculated as Cd) is unqualified, and the inspection agency is Fujian Saifu Food Inspection Institute Co., Ltd. ;
  (3) The brown sugar steamed buns sold at Xingcai Baozi Store in Licheng District, Putian City (processing date is December 2, 2020), sodium saccharin (calculated as saccharin) is unqualified, and the inspection agency is Fuzhou Customs Technology Center;
   (4) The soup bowl of Ziqi restaurant in Gulou District, Fuzhou City (disinfection date is November 27, 2020), unqualified coliform, anionic synthetic detergent (calculated as sodium dodecyl benzene sulfonate) ) Unqualified, the inspection agency is Fujian Institute of Product Quality Inspection;
  (5) The bowl of Ziqi restaurant in Gulou District, Fuzhou City (disinfection date is November 27, 2020), the anionic synthetic detergent (calculated as sodium dodecylbenzene sulfonate) is unqualified, the inspection agency is Fujian Institute of Product Quality Inspection;
   (6) The rice bowl at the side snack bar in Cangshan District, Fuzhou City (disinfection date is December 9, 2020), unqualified coliforms, anionic synthetic detergent (calculated by sodium dodecyl benzene sulfonate) Unqualified, the inspection agency is Fujian Institute of Product Quality Inspection;
   (7) The cadmium (calculated as Cd) sold by Fujian Pingtan Jinyong Accord Hotel Co., Ltd. (purchasing date is October 14, 2020) is unqualified, and the initial inspection agency is Fujian Product Quality Inspection The research institute and re-inspection agency is Fuzhou Customs Technology Center;
   (8) The stainless steel bowl of the square table restaurant in Cangshan District, Fuzhou City (disinfection date is December 10, 2020), the anionic synthetic detergent (calculated as sodium dodecylbenzene sulfonate) is unqualified, the inspection agency is Fujian Institute of Product Quality Inspection;
   (9) The water cup at Shangjie Laozhong Grilled Fish Shop in Minhou County (disinfection date is December 22, 2020), the coliforms are unqualified, and the inspection agency is Fujian Saifu Food Inspection Research Institute Co., Ltd.; < /div>

  (10) The crabs sold at Haiyu Seafood Restaurant in Hangcheng District, Changle District, Fuzhou City (purchase date is November 3, 2020), cadmium (calculated as Cd) is unqualified, and the preliminary inspection agency is Fujian Saifu Food Testing Research Institute Co., Ltd., the re-inspection agency is Fuzhou Customs Technology Center;
   (11) The soup spoon of the seabed temptation restaurant in Shangjie, Minhou County (disinfection date is December 21, 2020), the coliforms are unqualified, and the inspection agency is Fujian Saifu Food Inspection and Research Institute Co., Ltd.;
   (12) The oysters sold at the Yubo restaurant in Cangshan District, Fuzhou City (purchase date is November 3, 2020), the chloramphenicol is unqualified, and the inspection agency is Fujian Saifu Food Inspection Research Institute Co., Ltd.;
   (13) Tiger crab sold by Likoufu Hotel in Fuan City (purchase date is November 7, 2020), cadmium (calculated as Cd) is unqualified, and the inspection agency is Fujian Saifu Food Inspection and Research Institute Co., Ltd. ;
   (14) The rice bowl of the red pepper restaurant in Cangshan District, Fuzhou City (disinfection date is December 10, 2020), the anionic synthetic detergent (calculated as sodium dodecyl benzene sulfonate) is unqualified and tested The organization is Fujian Institute of Product Quality Inspection;
   (15) Portunus crab sold by Fujian Funing Food City Catering Service Co., Ltd. (purchase date is November 17, 2020), cadmium (calculated as Cd) is unqualified, and the inspection agency is Fujian Saifu Food Testing Research Limited company;
   (16) The large oil clam sold by Quanzhou Kaiyuan Shengshi Catering Co., Ltd. (purchase date is November 17, 2020), chloramphenicol is unqualified, and the inspection agency is Fujian Saifu Food Inspection Institute Co., Ltd. ;
   (17) The black rice steamed buns sold at Fanfangyanwangbi Baozi Store in Yanping District (processing date is November 18, 2020), sodium saccharin (calculated as saccharin) is unqualified, and the inspection agency is Fujian Product Quality Inspection Research Courtyard;
   (18) Crabs sold at restaurants in Yuwei Port, Fengze District (purchase date is November 18, 2020), cadmium (calculated as Cd) is unqualified, and the inspection agency is Fujian Product Quality Inspection and Research Institute ;
   (19) Small gentian fish sold by Zhangzhou Linjiahai Zhongxian Catering Management Co., Ltd. (purchase date is November 16, 2020). The furazolidone metabolite is unqualified. The inspection agency is Fujian Saifu Food Testing Research Co., Ltd.
  II. 9 batches of unqualified edible agricultural products
  (1) Xiaohe shrimp sold at Cai Yueming Aquatic Products Store in Xiangcheng District, Zhangzhou City (purchase date is November 23, 2020), the nitrofural metabolite is unqualified, and the inspection agency is Xiamen Customs Technology Center;
   (2) Leeks sold by Quanzhou Branch of Fujian Quanzhou Century Chuangfa Trading Co., Ltd. (purchase date is November 23, 2020), Procymidone is unqualified, and the inspection agency is Xiamen Customs Technology Center;
   (3) The shrimp sold at Zheng Wenying Aquatic Products Store in Xiangcheng District, Zhangzhou City (purchase date is November 23, 2020), the nitrofural metabolite is unqualified, and the inspection agency is Xiamen Customs Technology Center;
   (4) Leeks sold at Lin Shiqiang Convenience Store on Hong Road, Fuqing City (purchase date is October 15, 2020), cadmium (calculated as Cd) is unqualified, the preliminary inspection agency is Xiamen Customs Technology Center and the re-inspection agency It is the Fujian Institute of Product Quality Inspection;
  (5) The vegetable moss from Nanping Xiangtong Ecological Agriculture Development Co., Ltd. sold by Haitian Supermarket of Xiamen Yonghui Commercial Co., Ltd. (purchase date is October 19, 2020). Bifenthrin is unqualified. The inspection agency is Xiamen Customs Technology Center, and the re-inspection agency is Fuzhou Customs Technology Center;
  (6) The big head shrimp sold at Duao Seafood Store in Shaxian County (purchase date is November 28, 2020), the nitrofural metabolite is unqualified, and the inspection agency is Xiamen Customs Technology Center;
  (7) The sirloin sold by Sanming Huibaijia Supermarket Co., Ltd. (purchase date is November 29, 2020), Clenbuterol is unqualified, and the inspection agency is Xiamen Customs Technology Center;
   (8) Leeks sold at the Han Bizhen vegetable stall in Nanjing County (purchase date is November 21, 2020), chlorpyrifos is unqualified, and the inspection agency is Xiamen Customs Technology Center;
   (9) The prawns sold at Sanli Aquatic Products stall in Yong’an City (purchase date is December 1, 2020), the metabolite of nitrofurazone is unqualified, and the inspection agency is Xiamen Customs Technology Center.
  3. Other foods-2 batches of unqualified local specialty foods
   (1) Ding Ding (soil bamboo shoots jelly) sold at Dongsheng Restaurant in Dongqiao Economic and Technological Development Zone, Ningde City (purchase date is November 10, 2020), lead (calculated as Pb) is unqualified, The initial inspection agency is Fujian Product Quality Inspection and Research Institute, and the re-inspection agency is Fuzhou Customs Technology Center;
   (2) White rice crackers (Baikui) sold by Fuzhou Jinrong RT-Mart Commercial Co., Ltd. (purchase date:November 24, 2020), dehydroacetic acid and its sodium salt (calculated as dehydroacetic acid) are unqualified , The residual amount of sulfur dioxide is unqualified, and the inspection agency is Fujian Product Quality Inspection and Research Institute.
  The Fujian Provincial Market Supervision Administration has requested the local market supervision department to investigate and dispose of unqualified food producers and operators, investigate and deal with violations of laws and regulations in accordance with the law, and urge producers and operators to perform legal obligations such as cessation of sales, removal from shelves, recalls, etc., to prevent and control Food safety risks.
  Specially remind consumers that if you buy or find substandard foods listed in the announcement on the market, please call the complaint hotline 12315 to make a complaint.
   hereby announces.
  Fujian Market Supervision Administration
   February 26, 2021